State-of-the-art freezing and chilling tunnel technology.
GEA Refrigeration Technologies conducted intensive and continuous research and development to significantly improve the individual quick freezing (IQF) of fruits and vegetables. The Long Wave Fluidization™ system resulting from this development outperforms all existing IQF techniques.
GEA A-series IQF tunnels are specially designed for fried potato products freezing: french fries, potato wedges, diced potato, dollar chips.
Our GEA S-series IQF tunnel freezers and chillers integrate into any pre-cooling, retrograding, freezing, chilling, finish-freezing or after-glaze hardening processing line.